Entries by Jane Barker

pancetta and spinach lasagne

    ingredients : 160g of pancetta cubes 1 tbsp of chopped chives 1 tsp of rosemary 1 sliced onion 150ml of white wine or chicken stock 8 pellets of frozen spinach salt and pepper   bechamel: 80g of butter 100g of flour 1 dessert spoon of wholegrain mustard 1 tsp of English mustard pinch […]

courgette and pecorino pasta

    ingredients: any pasta type – enough for 3 people salt and cracked black pepper oil frying 1 and 1/2 courgettes -diced 1/2 courgette in ribbons 2 cloves of garlic sliced 1 tbsp of the following fresh herbs: basil rosemary flat leaf parsley 100ml of white wine pinch of nutmeg pinch of chilli flakes […]

Stuffed red peppers

    ingredients: 2 red peppers halved and cleaned out drizzle of olive oil 4 potatoes peeled, steamed, seasoned (salt and white pepper)mashed w a small lump of butter and splash of milk lots of flat leaf parsley and thyme – chopped 1 onion sliced 2 cloves of garlic sliced 2 big handfuls of grated […]

crab linguine

              20g of butter & a splash of oil salt and pepper for seasoning 1 small brown onion sliced 1/2 a red chilli sliced 2 cloves of garlic finely chopped the juice and zest of 1 lemon or a glass of white wine instead of the juice big bunch […]

crispy bacon and 3 cheese pasta

      recipe : ingredients enough pasta to fee 3 ppl small knob of butter for frying the bacon 8 slices of smoked bacon cut into large chunks splash of oil 1 large white inion sliced 3 cloves of garlic sliced 1 dessert spoon of thyme leaves lots of salt and pepper for seasoning […]

chicken lemon & pasta soup

ingredients: butter ( small knob) and a glug oil for frying 4 chicken breast sliced seasoned and sprinkled with marjoram 4/5 big shallots sliced 3 sticks of celery chopped 3 cloves of garlic sliced 3 carrots cut in small cubes 1 dessert spoon of mixed Italian herbs 2.5l of chicken stock 4 big Portobello mushrooms sliced […]

spicy gingery pork steak

    1 pork steak dry rub: 1 dessert spoon of the following: korean hot pepper spice bag mix( use dried chilli and spice bag seasoning either ) dried ginger,garlic,coriander & brown sugar cooking sauce: 2 tbsp of the following: sesame oil soy sauce shaxoing wine 1 tbsp of Chinese or rice wine vinegar 1 […]

Date, tahini & oat brownies

    ingredients: 1st layer: 85g of oats powder (basically blitz oats in food processor) 30g of ground almonds 2 tbsp of cocoa powder 2 tbsp of honey dash of vanilla extract 4 tablespoon of coco oil 2nd layer: 300g of soaked dates 130 g of tahini 3rd layer: 120g of dark DARK choc 2 […]

Prawn & lemon gnocchi

  500g shop bought gnocchi I use Rummo 30 g of butter & splash of oil 1 leek sliced and washed 2 cloves of garlic chopped small 120 ml white wine 2 /3 tbsp of mascarpone juice and zest of 1 lemon 15/20 prawns 2 big handfuls of baby spinach 1 tsp of oregano pinch […]

creamy pancetta & courgette linguine

  ingredients : 150g of linguine 100g pancetta 1 tsp of butter 2 shallots diced small punnet of mushrooms sliced 1 tsp dried thyme 1 clove of garlic sliced 80/100ml of sherry 1 courgette in ribbons or grated 2 eggs 2 tbsp of Creme fraiche 2 tablespoons of parmesan fresh basil cracked black pepper & […]